Christmas is finally upon us and we’re excited to share with you our festive menu for the perfect 2018 Peak District Christmas meal. Enjoy a beautiful, freshly prepared two or three course menu in the warm cosy surroundings of our traditional Castleton country Inn.
Christmas 2018 Festive menu
Two course £18.50 | Three courses £23
Curried parsnip soup with onion bhajis
Gin and tonic cured salmon with ruby red grapefruit, dill and potato pancake and creme fraise
Hartington stilton button mushrooms with artisan bread
Smoked haddock, bacon and sweetcorn chowder with toasted farm house bread
Mixed game suet pudding in red wine and herb gravy served with braised red cabbage, green beans and confit baby onions
Pan fried hake on crushed herb and garlic potatoes, stem broccoli and bacon with a seafood sauce
Traditional roast turkey with rosemary and chestnut stuffing all the trimmings
Filo pastry stuffed with wild mushrooms, spinach and feta, with sweet potato mash, roast vegetables in a tomato sauce
Christmas pudding and brandy custard
Mint chocolate and orange cheesecake and vanilla pod ice cream
Toffee panacotta with salted caramel popcorn and chocolate ganache
Menu not available on weekends only Monday to Friday Please note we do not take bookings on this menu on weekends and 7 days notice prior to your booking for choices
Booking is essential.
Note bookings and a pre order are required on this menu and a minimum of six persons
To enquire about booking please get in touch with us – all contact details on our contact page.