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Please Note This Is a Sample Menu Only

• Oven baked nachos

  Topped with salsa, jalapenos, guacamole and sour cream add pulled pork (v) (gf) Add pulled pork

  £8.50/£10.00

• Seafood platter

  Prawns, smoked mackerel,trout, rollmop herrings,devon crab pate, fish gougons,calamari, whitebait salad,dips and bread

  £17.50

• .V.Baked camembert

  infused with chefs topping of the day served with dipping breads

  £11

• .V.stone baked flat bread

  with garlic butter and mozzarella

  £5.50

Starters

• .V.Derbyshire oatcake

  Filled with creamy garlic mushrooms

  £6.50

• Homemade seasonal soup

  with rustic bread and butter

  £5.5

• Devon crab fishcakes

  on salad with a lemongrass mayonnaise

  £6.75

• Deep fried vegetable chips

  with sour cream and Korean stlye ketchup

  £3.95

Bulls Head Classics

• Cod & Chips

  Large Atlantic caught cod beer battered with chips and mushy peas

  £13.95

• Slow roast belly pork

  English belly pork slow roasted served on savoury mash, savoy cabbage with bacon, honey roast carrots with apple & ale  gravy

  £14.50

• Steak & Kidney Pie

  Derbyshire Steak & kidney pie in Robinsons unicorn ale gravy with chips or mash and garden peas

  £12.75

• Chicken Melt

  Chicken breast topped with bacon, smoked B.B.Q. sauce and cheddar cheese served with chips and salad

  £12.50

• .V.Derbyshire Homity pie

  Our chefs handmade shortcrust pie filled with potato, leeks and cheese served with pickled red cabbage chips and salad

  £13

Seasonal Dishes

• Slow braised ox cheek cottage pie

  topped with mash in a rich ale gravy with braised red cabbage

  £14

• Smoked paprika Hake

  with chorizo on crushed new potatoes with beans and greens

  £13.75

• Honey roast pork tenderloin

  with dauphinoise potatoes grilled courgettes and a creamy mustard sauce

  £14.50

• (Vg)Coconut, chicken and spinach curry

  with basmati rice and wild rice with nan bread

  £13.75

• Jackfruit enchilada

  jackfruit meat in a tangy tomato, pepper, garlic sauce wrapped in flour tortillas and oven baked served with rice and salad

  £13.50

• Chargrilled chicken,bacon and avocado salad

  with caesar dressing and parmesan cheese

  £13.25

• Bulls Head Burgers on a pretzel bun with a choice of fries

• (lets go naked) all burgers can be served naked just ask to swap the bun and chips for a house salad

• Our chefs own handmade prime 250g Derbyshire steak burger

  Topped with streaky bacon, Monterey jack cheese little gem lettuce sliced beef tomato and our own burger burger sauce

  £13.50

• Dirty burger

  as above but add pulled pork

  £14.50

• Spiced indian Castleton lamb burger

  topped with sliced beef tomato, little gem lettuce onion bhajis and mint yogurt

  14.25

• Cajun buttermilk chicken

  served with spiced salsa, little gem, guacamole  and Monterey jack cheese

  £13.95

• .char grilled haloumi

  with little gem lettuce and beef tomato, smoked paprika and jalapeno mayonnaise

  £12.75

From the Grill

all cooked on our grill to your liking and served with onion rings, tomato, mushrooms with chips and a choice of peas or salad

• 8oz Derbyshire Sirloin

  £16.5

• 10oz Derbyshire Rump

  £18.75

• Add to your steak

  Peppercorn Sauce, Garlic Herb butter, garlic mushrooms or a slice of stilton

  £3.00

Sides

• Chips

  £2.75

• cheesy wedges

  £3.75

• Skinny fries

  £3.25

• Garlic bread

  £3.5

• Onion rings

  £3

• Mushrooms

  £3

• Side salad

  £3

• Cheesy garlic bread

  £4

Kids Menu

• Pork sausages

  served with chips and a choice of beans or peas

  £5.50

• Chicken nuggets

  served with chips and a choice of beans or peas

  £5.50

• Freshly battered fish

  served with chips and a choice of beans or peas

  £6.50

• cheese and tomato flat bread pizza

  Add chicken for £1.25

  £4.75